The upper level is for departures where you will find airline check-in counters and the entrances to the B and A concourses, in that order. Next, the main terminal is on two levels. The one-story C gates building, which is currently vacant, is the first you come to on the roadway as you approach the terminal area. Perhaps the most important thing for departing passengers to know before arriving at TUS is whether your airline departs from the A or B gates in the main terminal or the C gates, which is a separate building about 300 feet west of the main terminal. I was so impressed with the food at Suvarnabhumi that, on future trips, I would consider intentionally arriving early at the airport to feast before flying off.Navigating the terminal at Tucson International Airport is about as easy and low-stress as it gets. While that meal was plenty, I still had time to kill and went for a second dinner of Thai basil shrimp with fried egg after arriving at the departure hall, and it was super tasty too. It tasted just as good as the ones I'd eaten from street stalls in Bangkok. I settled on the tom yum pork noodle soup, which was spicy, hot, and sour, for just 80 baht. I made a stop at Magic Food Point, a small food court filled with stalls serving authentic food from provinces around Thailand, including Thai-style Hainanese chicken rice, meat broths, Thai omelets, and fresh fruit. I figured that Suvarnabhumi was also bound to have hidden gems, so after checking the directory, I headed down to the first floor. In Singapore, I live just 10 minutes away from Changi Airport and grew up spending my weekends roaming around the area, exploring the dining, shopping, and entertainment options. Suvarnabhumi was packed with people traveling in and out of Bangkok that day, and there were few available seats at the airport. My phone battery was running low at this point - I had around 30% to last me until I arrived in Singapore - so I decided to explore the airport. The meals the author ate at Suvarnabhumi Airport. I was still hopeful that I could get on the flight, but chances were slim as Scoot closed the check-in counter an hour before departure. The 24-mile journey, with Bangkok traffic, takes around an hour. The staff acknowledged that they indeed had my passport, and told me that they would travel from Pathum Wan to the airport to hand it back to me. I felt embarrassed and frustrated to have forgotten my passport. I quickly called up the money changer - luckily, I had held onto the receipt, where the number was clearly noted. That's when I realized that the staff at the money changer didn't return my passport, which had been collected for security reasons. After searching my bags and pockets, my mind began to speed through everywhere I had visited before hopping in a car to the airport - my hotel in Wattana, a Filipino restaurant on Sukhumvit Road, and, finally, a money changer in Pathum Wan. Being familiar with Bangkok's main airport, Suvarnabhumi, I arrived around two hours before my flight - which is in line with the advice offered by many airlines.Īs I lined up to check in, I realized that my passport was missing. In April, I was scheduled to fly to Singapore from Bangkok on the low-cost airline Scoot at 3:40 p.m. The author missed her flight back to Singapore from Suvarnabhumi Airport. Account icon An icon in the shape of a person's head and shoulders.
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